10-9-2019
Abstract
Asri Dwi Saputri, Study Program Management-Bachelor Program, Muhammadiyah Cilacap College of Economics, The Effect of Profitability, Liquidity and Inflation On Stock Prices in Food & Baverage Companies In The Indonesia Stock Exchange. Accompanied by Supervisor I H. Sudiyono, SE, M.Si dan Counselor II Esih Jayanti, SE, M.Sc. This study aims to test Profitability (X1), Liquidity (X2), Inflation (X3) against Stock Prices (Y) in the food and beverage sub sector companies listed on the IDX. Samples in the study were 17 companies listed on the stock exchange in the period 2015 – 2017. The result in this study were collected through secondary data which were processed and analyzed using multiple regression analysis. The method used in this research is Purposive Sampling technique. The data quality test used in this study is descriptive statistics. To test the hypothesis in this study using the Rsquare test that has been adjusted t test and f test. The results of this research data indicate that profitability affects the stock price of food and beverage companies with a significance value of 0,000. While other variables such as liquidity and inflation have no effect on stock prices in food and beverage companies with a significance value of 0.906 and 0.156 respectively. However, when tested simultaneously all variables have a significant effect with a value of 0,000. . Keywords: Profitability, Liquidity, Inflation, Stock Prices.
Full Teks Skripsi Asri DS.pdf